Menus
DiPaolo’s Take-Out Menus
Take-Out Menu
Appetizers/Share Plates
Salumi/Formaggio Board serves 2 to 4 People
Fellino Salami, Prosciutto di Parma, Capicolo, Soppressata, Pistachio Mortadella, Aurrichio Provolone, Imported Asiago, Mediterranean Olives, Candied Walnuts, Marinated Artichokes, & Stuffed Cherry Pepper Shooters 21
Grilled Italian Vegetable Antipasto serves 2 to 4 People
Broccoli Rabe, Marinated Sweet Roasted Peppers, Grilled & Marinated Eggplant, Breaded Zucchini, Mediterranean Olives, Chick Peas, Stuffed Cherry Pepper Shooters, Aged Asiago Cheese, & Fellino Salami 17
Burrata serves 2 People
Creamy Imported Burrata over Oven Roasted Cherry Tomatoes & Garlic Rosemary Foccacia topped with Balsamic Reduction 15
Stuffed Italian Long Hots (4)
Imported Ricotta Cheese, Sweet Italian Sausage over Homemade Pomodoro Sauce 15
Fried Imported Mozzarella (6)
Breaded Mozzarella Triangles over Blush Sauce topped with Balsamic Reduction 15
Traditional Arancini (3 Rice Balls)
with Classic Beef & Peas served with our Marinara Sauce 15
Grilled Colorado Lamb Chops (3 Thick Cut Chops)
Rosemary, Garlic, Extra Virgin Olive Oil over Broccoli Rabe & Roasted Peppers 25
Zuppe di Pesce (Fisherman’s Stew) serves 2 People
Calamari, Scallops, Shrimp, Mussels, Clams, & Jumbo Lump Crabmeat in a Red Fish Sauce or White Wine Sauce 29
The Sampler
2 Loaded Crab Stuffed Shrimp, 2 Loaded Crab Stuffed Kennett Mushrooms, 2 Fried Buffalo Mozzarella Triangles, & Fried Calamari 29
Tuna Tartar serves 2 People
Cucumber, Tomato, Red Onion, Avocado, Capers, Sriracha Aioli 15
Calamari Fritti serves 2 People
Picante- Lightly Floured & Fried then tossed w/ Sliced Hot Cherry Peppers, Cherry Tomato, & Extra Virgin Olive Oil 15
Traditional – Lightly Floured & Fried with Lemon 13
Large Crispy Applewood Bacon Wrapped Scallops (4)
with Chipotle Mayo Dipping Sauce 18
Tequila Clams serves 2 People
Fresh Middleneck Clams Sauteed with Habanero Peppers, Tequila, Garlic, & Cilantro 13
Petite Chef Michael’s Jumbo Lump Crabcakes (2)
All Crab – No Filler – with White Crab Sauce & Asparagus 26
Large Shrimp Loaded with Jumbo Lump Crabmeat (2)
with White Crab Sauce & Asparagus 26
“Cozze” Prince Edward Island Mussels serves 2 People
(Bianco) White Wine, Garlic, & Extra Virgin Olive Oil or
Spicy Red with Italian Long Hots 13
Roasted Brussel Sprouts serves 2 People
Sauteed with Crispy Pancetta, Caramelized Shallots, Shaved Parmigiano-Reggiano & drizzled with a Balsamic Reduction Sauce 15
Sicilian Chicken Wings (7)
Grilled with Extra Virgin Olive Oil & Sea Salt then baked with Caramelized Onions, Rosemary, Crushed Chili Pepper, & Parmigiano Reggiano 15
Lobster Mac N’ Cheese serves 2 People
Gruyere, Aged Cheddar, & Fontina Cheeses with Lobster Chunks & Toasted Panko Bread Crumbs 22
Nonna’s Gigante Meatballs & Ricotta serves 2 People
House Made Beef, Pork, & Veal Meatballs with a scoop of House Ricotta & Shaved Parmigiano Reggiano Cheese over Fresh Arugula drizzled with Extra Virgin Olive Oil & Balsamic Reduction 15
Zuppe/Soups
All Soups are Served with Garlic & Rosemary Ciabatta Roll
Lobster Bisque
with Sherry Wine & Chunks of Cold Water Lobster – Quart 12 – Pint 6
Zuppe del Giorno
Chef’s Soup of the Day – Quart 10 – Pint 5
Insalata/Salads (Entree Size)
All Salads are Served with Dressing on the Side and Garlic & Rosemary Ciabatta Roll
Grilled Shrimp & Sauteed Jumbo Lump Crabmeat
Tomato, Cucumber, Red Onion, Shaved Carrots with our Signature Honey Balsamic Dressing over Mixed Greens 22
Caprese
Vine Ripened Tomatoes with Imported Mozzarella Di Bufala, Roasted Sweet Peppers, Mediterranean Olives, Basil, Balsamic Vinegar, Extra Virgin Olive Oil & Mixed Greens 15
Grilled Filet Medallions & Shrimp with Shaved Maytag Gorgonzola
Tomato, Cucumber, Red Onion, Shaved Carrots with our Signature Honey Balsamic Dressing over Mixed Greens 22
Grilled Chicken or Grilled Shrimp Caesar
Romaine, House Caesar Dressing, House Croutons, Shaved Parmigiano Reggiano 15
“Old School” Square Pizza (12 slices)
Margherita
Buffalo Mozzarella, Parmigiano Reggiano, San Marzano Tomatoes, Garden Basil 20
Arrabiata
San Marzano Tomatoes, Mozzarella, Pepperoni, Italian Sausage, Italian Long Hots, Sweet Roasted Peppers & Sauteed Kennett Mushrooms 25
Bruschetta & Garlic Shrimp
Garlic & Olive Oil, Mozzarella Cheese, Chopped Tomato, Chopped Shrimp, drizzled with Pesto & Sprinkled with Parmigiano-Reggiano Cheese 25
Bianco Classico
Garlic & Olive Oil, Roasted Spinach, Ricotta Cheese, Mozzarella Cheese, Sliced Beefsteak Tomatoes, & Sprinkled Parmigiano-Reggiano 22
Make Your Own Square or Round – Red or White Pie
Extra Cheese, Pepperoni, Sausage, Meatball, Bacon, Mushrooms, Roasted Sweet Peppers, Italian Long Hots, Spinach, Sliced Tomato, Prosciutto, Shrimp, Broccoli Rabe, Ricotta, Gorgonzola, Arugula. Plain Cheese $18 – Each Topping $3
Handhelds
All Handhelds are Served with Jersey Shore Fries, Pickle Spear, & House Slaw
All Jumbo Lump Crabcake Sandwich
Baked or Fried with Pankok Bread Crumbs On a Soft Sweet Round Brioche Bun with House Tartar Sauce, Lettuce, Tomato, & Red Onion 27
Pan-Fried Chicken Cutlet
Parmigiana Style with Gravy & Mozzarella or South Philly Style w/ Mild Provolone, Broccoli Rabe, & Roasted Peppers – Square Ciabatta Roll 12 – Crusty Italian Long Roll 15
Grilled Filet Mignon Sandwich
On a Square Ciabatta Roll with Aged Swiss, Sweet Roasted Peppers, Caramelized Shallots, & Portobello Mushrooms 15
Prime Rib Philly Cheesesteak
On a Crusty Italian Long Roll Sliced Thin Roasted Prime Rib, Mushrooms, Roasted Sweet Peppers, Caramelized Shallots, & Melted Cooper Sharp Cheese 15
Italian Seasoned Roasted Porchetta
with Mild Provolone, Broccoli Rabe, & Sweet Roasted Peppers
Square Ciabatta Roll 12 – Crusty Italian Long Roll 15
Grilled Italian Sausage with Roasted Sweet Peppers
On a Crusty Italian Long Roll, Mild Provolone & Caramelized Shallots 12
Prosciutto di Parma & Provo-Nello
Square Ciabatta Roll with Extra Virgin Olive Oil, Romaine, Sliced Beefsteak Tomato, Red Onion, Red Roasted Peppers, & touch of Pesto 15
Black & Blue Burger
Caramelized Schallots, Portobello Mushrooms, Shaved Maytag Gorgonzola, & Crispy Applewood Bacon 15
Aged Cheddar Burger
House BBQ Sauce, Crispy Applewood Bacon, Lettuce, Tomato, & Red Onion 15
Thick House Blend Turkey Burger
Aged Swiss, Fresh Avocado, Lettuce, Tomato, Red Onion, Chipotle Mayo 15
Pasta
All Dinners Are Served with our Mixed Green House Salad with our Signature Honey Balsamic Dressing on the Side with a Garlic & Rosemary Ciabatta Roll
Spaghetti Pomodoro
With House Meatballs or Italian Sausage or 1 of each 16
Spaghetti Carbonara
Parmigiano-Reggiano, Crispy Pancetta, Egg & Cracked Black Pepper 17
Large “Mezza Luna” Cheese Ravioli or Homemade Hand-Cut Gnocchi
Traditional Pomodoro Sauce with House Meatballs or Italian Sausage or 1 of each 19
Trio Seafood Ravioli – Shrimp, Crab, & Lobster
with a delicate Crab Sauce & Succulent Pieces of Jumbo Lump Crabmeat 37
Hand-Cut Gnocchi Bolognese
Homemade Potato Gnocchi with Veal, Lamb, & Pork Rib Ragu 25
Aspargus Stuffed Gnocchi
Tossed with Jumbo Lump Crabmeat & Asparagus Tips in a White Cream Sauce 37
Eggplant Parmigiano
Thin Lightly Pan-Fried Eggplant Layered with Pomodoro Sauce & Smoked Mozzarella. Served with a side of Homemade Spaghetti 19
Penne
Sweet Peas, Crispy Pancetta, Vodka Sauce 19
Tortolloni Boscaiola
Sweet Italian Sausage, Green Peas, Champignon Mushrooms, White Cream Sauce 25
Prosciutto & Fontina Stuffed Sacchetti “Pasta Purses”
Tossed with Sweet Peas, Prosciutto, Portobello Mushrooms, & Jumbo Lump Crab 37
Homemade Fettucini Alfredo
With Chicken or Shrimp 25
Risotto ai Fruitti di Mare
Served Red or White – Mussels, Clams, Shrimp, Scallops, & Jumbo Lump Crabmeat 45
Seafood Linguini
Alla Pescatore
Shrimp, Scallops, & Jumbo Lump Crabmeat in a delicate Lobster Blush Sauce 42
Lobster Fradiavolo
Shrimp, Scallops, Jumbo Lump Crabmeat & Mussels in a spicy Lobster Blush Sauce topped with a 5 oz. South African Coldwater Lobster Tail 55
Shrimp Scampi
White Wine Sauce & Cracked Black Pepper 25
Alla Vongole
Middleneck Clams in a Garlic White Wine Sauce 21
al Granchio
Jumbo Lump Crabmeat, Cherry Tomato, Baby Spinach, White Wine Sauce 37
Pollo (Chicken) & Vitello (Veal)
Cutlet Parmigiano
Pan-Fried & Baked with Mozzarella & Parmigiano Cheeses with Spaghetti
Chicken 19/Veal 29
Marsalla
Imported Marsalla & Portobello Mushrooms with Garlic Mashed Potato & Asparagus
Chicken 19/Veal 29
Limone Con Granchio
Lemon Caper White Wine Sauce & Crabmeat with Garlic Mashed Potato & Asparagus
Chicken 32/Veal 42
Saltimbocca
Sliced Thin Prosciutto, Fontina Cheese, Sage, Mushrooms, White Wine Sauce with Garlic Mashed Potato & Asparagus
Chicken 22/Veal 32
16 oz. Veal Chop Parmigiano
Pounded & Butterflied – Lightly Breaded & Pan-Fried
Baked with Mozzarella Cheese & Pomodoro Basil Sauce with Spaghetti 39
Pesce (Fish) & Carne (Meat)
Signature Jumbo Lump Crabcakes “All Jumbo Lump Crabmeat”
Your Choice of Baked or Fried with Pankok Bread Crumbs
One Orange Size Crabcake 32 Two Orange Size Crabcakes 49
Stuffed South African Cold Water Lobster Tail (6 oz.) – Loaded with All Jumbo Lump Crab
One Stuffed South African Tail 42 Two Stuffed South African Tails 69
12 Oz. Grilled Chilean Sea Bass With Grilled Shrimp & Scallops
With Coarse Sea Salt, Extra Virgin Olive Oil, Fresh Lemon, Thyme, & Sage 49
Baked Chilean Seabass With Jumbo Lump Crabmeat Over Broccoli Rabe Topped With A Delicate Crab Sauce
Served with a side of Garlic Mashed Potato & Roasted Asparagus 59
12 oz. Mediterranean Salmon with Shrimp
Pan-Seared with Sundried Tomato, Jumbo Shrimp, White Wine Lemon Caper Sauce 29
10 oz. Center-Cut CAB Filet Mignon
with Portobello Mushrooms & Shallots Au Jus 55
16 oz. Grilled Ribeye & Jumbo Lump Crab Gorgonzola
Creamy Gorgonzola Cheese Sauce, Sweet Roasted Red Peppers, Portobello Mushrooms, Loaded with Jumbo Lump Crabmeat 65
“Thick Cut” 16 oz. Center-Cut CAB Ribeye
Portobello Mushrooms & Shallots Au Jus 49
20 oz. Bone-In “Cowboy” Ribeye Steak
Portobello Mushrooms & Schallots Au Jus 65
Grilled “Colorado” Lamb Chops (5)
with Fresh Rosemary, Roasted Garlic & Extra Virgin Olive Oil Broccoli Rabe & Roasted Peppers 55
14 oz. Prosciutto di Parma Wrapped Pork Chop
Frenched Center-Cut Pork Chop Stuffed with Maytag Gorgonzola with Demi Mushroom Sauce 32
All Fish & Meat Entrees are Served with Garlic Mashed Potato & Roasted Asparagus
Add to Any Meal:
Crabcake $20 / 5 Large Grilled Shrimp $8 / 6oz. Plain Lobster Tail $16 / 6oz. Crab Stuffed Lobster Tail $32
Dolci/Cakes To-Go – $6
Italian Rum Torte
Three layers of vanilla cake soaked with rum. Filled with layers of vanilla & chocolate pastry cream. Iced in vanilla whip cream and covered with poured chocolate ganache. Finished with chocolate rum cordials.
Traditional Ricotta Cheesecake
with orange zest & honey sitting on biscotti crust
Dark Side of the Moon
Three layers of fudge cake soaked with coffee liqueur. Filled with chocolate mousse and iced in chocolate ganache. Topped with chocolate crescent moons.
Chocolate Mousse
A layer of chocolate cake topped with chocolate mousse and chocolate ganache. Surrounded by ladyfingers and finished with chocolate spirals and triangles.
Sicilian Cannoli
Twice baked crispy shell with ricotta cannoli cream with chocolate chips & white powdered sugar.
Homemade Tiramisu
Espresso soaked lady fingers with creamy mascarpone dusted with cocoa powder
Hoyse Wines To-Go
Forestville Vineyards
White Zinfandel – Cabernet – Merlot – Chardonnay
$15 Bottle (750 ML)
Belmondo Vineyards
Pinot Grigio – Pinot Noir
$18 Bottle (750 ML)
Ruffino Chianti
$24 Bottle (750 ML)
Cupcake Moscato
$24 Bottle (750 ML)
Family Meal Deals To Go
Too Busy to Cook During this Holiday Season? We got your Family Dinner covered!
15 Family Meals Feeding 6 People are Available 7 Days A Week!
Call 856-299-4645 To Place Your Order!
Choose from Any of the Meals Below:
- Spaghetti & Meatballs $59.95
- Large Cheese Ravioli & Meatballs $59.95
- Homemade Gnocchi & Meatballs $59.95
- Asparagus Stuffed Gnocchi Alfredo w/ Asparagus Tips $59.95
- Tortelloni Alfredo w/Sliced Sausage, Peas, & Mushrooms $59.95
- Penne Alla Vodka with Peas & Crispy Pancetta $59.95
- Baked Ziti with Mozzarella & Basil with Meatballs $59.95
- Chicken Parmigiano & Spaghetti $59.95
- Eggplant Parmigiano & Spaghetti $59.95
- Fettucini Alfredo with Grilled Chicken $59.95
- Fettucini Alfredo with Shrimp $69.95
- Linguini & Shrimp Scampi $69.95
- Linguini & Clams in White Wine Sauce $69.95
- Chicken Marsalla with Mashed Potato & Grilled Asparagus $69.95
- Pan-Seared Salmon with Sundried Tomato, Shrimp, White Wine Lemon Caper Sauce $89.95
All Meals Include:
- Tossed Salad for 6 people with Our Signature Honey Balsamic Dressing on the Side
- 12 Garlic & Rosemary Ciabatta Rolls & Butter
- 12 Mini Cheese Cannoli
- 1 Bottle of our Wine from our House Wine List
Party Trays To Go
“Di Paolo’s Trays To-Go”
Please Call 856-299-4645 to Order – 72 Hour Notice Required
Appetizers
Miniature “ALL” Jumbo Lump Crabcakes $9.00 each
Large Scallops wrapped with Applewood Bacon $5.00 each
Old Bay Shrimp Cocktail Tray (4 lbs. Peeled Appx. 60 pcs.) $64/Tray
“Oversized” Kennett Mushrooms Stuffed with Crabmeat $9.00 each
Fried Calamari or Spicy Calamari (Feeds 15) $45/Tray
Mussels (Red, Spicy Red, or White) (Feeds 15) $45/Tray
Middleneck Clams (White Wine Sauce) (Feeds 15) $45/Tray
Italian Vegetable Antipasto & Cheese Tray (Feeds 15) $65/Tray
Cured Italian Meat & Imported Cheese Tray (Feeds 15) $85/Tray
Melon Wedges wrapped with Prosciutto di Parma (20 Wedges) $65/Tray
Bruschetta with Toasted French Baguette Bread (Feeds 15) $40/Tray
Mozzarella Caprese Tray with Roasted Peppers (Feeds 15) $50/Tray
Pepperoni & Cheeses with Grapes & Crackers (Feeds 15) $50/Tray
Garden Vegetables & Dip Tray (Feeds 15) $50/Tray
Roasted Red Peppers Or Italian Long Hots in Garlic & Olive Oil $9/LB
Sauteed Broccoli Rabe (Served Warm or Chilled) $12/LB
Chicken Fingers with BBQ Sauce & Honey Mustard (25 pcs.) $30/Tray
Fried Imported Mozzarella w/Marinara Dipping Sauce (25 pcs.) $65/Tray
Beef Franks in Puff Pastry with Spicy Mustard (40 pcs.) $40/Tray
Asparagus & Cheese Stuffed Filo Wraps (25 pcs.) $50/Tray
Breaded & Fried Wing Zings with Blue Cheese Dip (40 pcs.) $40/Tray
Italian Sausage Stuffed Long Hots with Ricotta Cheese $4/each
Salads
Signature Honey Balsamic Italian Dressing or Caesar Dressing on the Side
Mixed Green Tossed Salad $3.00 Per Person
Romaine Caesar Salad with House Croutons $3.00 Per Person
Grilled Chicken Caesar Salad with House Croutons $5.00 Per Person
Baby Spinach with Sliced Strawberries, Candied Walnuts, & Crumbled Gorgonzola Cheese $5.00 Per Person
Mixed Field Greens with Crumbled Goat Cheese, Red Onion, Candied Walnuts, & Dried Cherries $5.00 Per Person
Pastas
Trays Feed 15 Guests
Baked Ziti with Bechamel, Ricotta, Fresh Basil & Mozzarella $40
Penne Alla Vodka with Sweet Peas & Crispy Pancetta $40
Penne Toscano – Roasted Vegetables with Garlic & Olive Oil $40
Penne & Broccoli Rabe with Italian Sweet Sausage – Garlic & Oil $50
Lasagna with Sweet Italian Sausage Pieces – Traditional Marinara $50
Large Half Moon Shaped Cheese Ravioli (45 Pieces) $80
Homemade Potato Gnocchi $40
Gnocchi Bolognese – Veal, Lamb, Pork Ragu $60
Asparagus Stuffed Gnocchi with Asparagus Tips in Cream Sauce $60
Tortelloni Alfredo $50
Fettucini Alfredo with Chicken $50
Proscuitto & Fontina Sachetti with Peas, Mushrooms, & Pancetta $60
Stuffed Shells (30 Shells) $40
Seafood Pastas
Your Choice of Fettucini, Linguini or Penne – Trays Feed 15 Guests
Shrimp Scampi $75
Jumbo Lump Crab Alfredo with Asparagus Tips $125
Pescatore – Lobster Blush, Shrimp, Scallops, Jumbo Lump Crab $160
Frutti Di Mare-White Wine, Shrimp, Scallops, Crab, Clams, Mussels $195
Vongole – White Wine Clam Sauce with Middleneck Clams $50
Trio Seafood Ravioli – 15 Crab Ravioli, 15 Shrimp Ravioli, 15 Lobster Ravioli in a White Crab Sauce with Chunks of Jumbo Lump Crab $160
Meats
Meatballs in Traditional Marinara Sauce 30 Pieces $40
Italian Sweet Sausage, Sweet Peppers, & Onions 30 – 2inch pieces $60
Chicken Parmigiano – 30 Cutlets Baked w/ Mozzarella & Marinara $75
Chicken Marsalla or Piccata & Mushrooms (30 Pieces) $75
Veal Parmigiano – 30 Cutlets Baked with Mozzarella & Marinara $150
Veal Marsalla or Piccata – Fresh Mushrooms (30 Pieces) $150
Veal Scallopine – Peppers, Mushrooms, & Onions in Red Sauce (5 Lbs.) $85
Top of The Round Hot Roast Beef Sliced Thin in Au Jus (5Lbs.) $50
Prime Rib (Sliced or Whole) with Au Jus on the Side $300 Whole or $150 Half
Beef Tenderloin –Carved Filet in Chianti Mushroom Sauce 15 Slices $175
Sliced Thin Roast Pork in Pork Juice “Porchetta” (5 Lbs.) $40
Pork Tenderloin – Balsamic Reduction Sauce w/Mushrooms (5 Lbs.) $50
Carved Whole Turkey & Stuffing (White & Dark Meat) – Feeds 15 $75
Carved Baked Ham with Tropical Pineapple Slices (5Lbs) $50
Seafood
Di Paolo’s Signature “All” Jumbo Lump Crabcakes – with House Tartar & Cocktail Sauce on The Side $20 Each
Mediterranean Scottish Salmon & with Sundried Tomato, Lemon, & White Wine Caper Sauce (8 oz. Pieces) $10 Each
Flounder Francese with Lemon & White Wine Sauce (8oz. Pieces) $10 Each
Large Shrimp Loaded with All Jumbo Lump Crabmeat $12 Each
Side Dishes
Each Side Dish Feed 15 Guests
Garlic & Olive Oil String Beans $25
Italian Style String Beans & Potato with Garlic & Olive Oil $35
Fresh Vegetable Medley in Garlic & Olive Oil $45
Baked Eggplant Parmigiano with Traditional Marinara Sauce $50
Garlic Mashed Potato with Scallions & Parmesan Cheese $50
Italian Style Rosemary Roasted Potatoes $50
Wild Mushroom & Sausage Risotto $65
Shrimp, Asparagus, & Mushroom Risotto $95
Sliced & Bagged Club Rolls $7.50 Per Dozen (Sold By Dozen Only)
Garlic & Rosemary Ciabatta Rolls $9.50 Per Dozen (Sold By Dozen Only)
Di Paolo’s Homemade Crunchy Focaccia Tomato Pie $24 (24 Slices)
Sweets
Mini Cannoli, Cream Puff, Éclair Tray – 30 Assorted Pieces $65
Chef’s Homemade Tiramisu (1/4 Sheet) $45
Large Sicilian Cannoli’s (Twice Baked Shell – Filled to Order) $6/ec.
10 Inch Death By Chocolate Cake $45
10 Inch Plain New York Cheesecake $50
10 Inch Fruit New York Cheesecake (Blueberry, Cherry, Strawberry) $60
10 Inch Strawberry Shortcake $45
10 Inch Italian Rum Cake $45
10 Inch Carrot Cake with Cream Cheese Icing $45
Half Sheet Celebration Cakes (Yellow, Chocolate, Marble, or ½ & ½) $45
Full Sheet Celebration Cakes (Yellow, Chocolate, Marble, or ½ & ½) $85
Fresh Sliced Fruit Tray with Yogurt Dipping Sauce (Feeds 15) $50
Filled Sheet Cakes Also Available & Priced Accordingly
6 Hour Sterno (3.00 each)
Chafing Pan Set Rental Fee $10 Each
Includes Water Pan, Stand, & Disposable Tongs & Spoons
If the water pan & stand is not returned within 48 hours of the event date, $30 per each water pan/stand set will be charged to the credit card held on file.
Hard Upscale Plasticware Package $5.00 Per Person
Includes: Appetizer Plates, Salad Bowls, Dinner Plates, Dessert Plates, Cold Cups, & Rolled Paper Napkin with Fork, Knife, Spoon
Beverage Package $3.50 Per Person
Includes an Assortment of : Coke, Diet Coke, Sprite, Ginger Ale, Iced Tea, & Bottled Water
DiPaolo’s Indoor Dining Menus
These are our menus that you can order from any day of the week.
All Day Dine-In Menu
Share Plates
Salumi/Formaggio Board for 2 to 4 Guests
Fellino Salami, Prosciutto di Parma, Capicolo, Soppressata, Pistachio Mortadella, Aurrichio Provolone, Imported Asiago, Mediterranean Olives, Candied Walnuts, Marinated Artichokes, & Stuffed Cherry Pepper Shooters 24
Stuffed Italian Long Hots (4 Pieces)
Aged Provolone & Romano Cheeses, Sweet Italian Sausage, Shaved Parmigiano-Reggiano Cheese over Pomodoro Sauce 18
Italian Seasoned Buffalo Mozzarella Fritti (5 Pieces)
Breaded & Fried Buffalo Mozzarella topped with Balsamic Reduction & Roasted Sweet Peppers Served with Pomodoro Sauce 18
Braised Short Rib Arancini (4 Rice Balls)
Lightly Breaded & Fried Golden Italian Rice Balls with Braised Short Rib & Sweet Peas, served with our Pomodoro Sauce 18
Grilled Colorado Lamb Chops (4 Chops)
Rosemary, Garlic, Extra Virgin Olive Oil over Broccoli Rabe & Roasted Peppers 29
Zuppe di Pesce (Fisherman’s Stew) for 2 Guests
Calamari, Scallops, Shrimp, Mussels, Clams, & Jumbo Lump Crabmeat in a Red Fish Sauce or White Wine Sauce 29
The Sampler
2 Loaded Crab Stuffed Shrimp, 2 Loaded Crab Stuffed Kennett Mushrooms, 2 Fried Buffalo Mozzarella, & Fried Calamari 29
Tuna Tartar
Cucumber, Tomato, Red Onion, Avocado, Capers, Sriracha Aioli 18
Calamari Fritti for 2 Guests
Picante – Lightly Floured & Fried then tossed w/ Sliced Hot Cherry Peppers, Cherry Tomato, & Extra Virgin Olive Oil 18
Traditional – Lightly Floured & Fried with Lemon 16
Large Crispy Applewood Bacon Wrapped Scallops (4 Scallops)
with Chipotle Mayo Dipping Sauce 18
Tequila Clams (15 Clams) for 2
Fresh Middleneck Clams Sauteed with Habanero Peppers, Tequila, Garlic, & Cilantro 16
Petite All Jumbo Lump Crabcakes (2)
All Crab – No Filler – with White Crab Sauce & Roasted Asparagus 29
Large Shrimp Loaded with Jumbo Lump Crabmeat (2)
with White Crab Sauce & Asparagus 29
“Cozze” Prince Edward Island Mussels for 2
(Bianco) White Wine, Garlic, & Extra Virgin Olive Oil or
Spicy Red with Italian Long Hots 16
Roasted Brussel Sprouts for 2
Sauteed with Crispy Pancetta, Caramelized Shallots, Shaved Parmigiano-Reggiano & drizzled with a Balsamic Reduction Sauce 16
Sicilian Chicken Wings (7)
Grilled with Extra Virgin Olive Oil & Sea Salt then baked with Caramelized Onions, Rosemary, Crushed Chili Pepper, & Parmigiano Reggiano 17
Lobster Mac N’ Cheese for 2
Gruyere, Aged Cheddar, & Fontina Cheeses wit Lobster Chunks & Toasted Panko Bread Crumbs 24
Nonna’s Gigante Meatballs with Homemade Ricotta for 2
House Made Beef, Pork, & Veal Meatballs with a scoop of House Ricotta & Shaved Parmigiano Reggiano Cheese over Fresh Arugula drizzled with Extra Virgin Olive Oil & Balsamic Reduction 17
Zuppe/Soups
Lobster Bisque
with Sherry Wine & Chunks of Cold Water Lobster in a Sourdough Bread Bowl 14
Aspargi Con Granchio
Cream of Asparagus Soup with Jumbo Lump Crabmeat 14
Insalata/Salads (Entree Size)
Large Grilled Shrimp (5 pieces) & Sauteed Jumbo Lump Crabmeat
Tomato, Cucumber, Red Onion, Shaved Carrots with our Signature Honey Balsamic Dressing over Mixed Greens 29
Caprese
Vine Ripened Tomatoes with Prosciutto di Parma, Imported Mozzarella Di Bufala, Roasted Sweet Peppers, Mediterranean Olives, Basil, Balsamic Vinegar, Extra Virgin Olive Oil & Mixed Greens 19
Grilled Filet Medallions (5 Pieces) & Grilled Shrimp (5 Pieces) with Shaved Gorgonzola
Tomato, Cucumber, Red Onion, Shaved Carrots with our Signature Honey Balsamic Dressing over Mixed Greens 29
Grilled Chicken or Large Grilled Shrimp (8 Pieces) Caesar
Romaine, House Caesar Dressing, House Croutons, Shaved Parmigiano Reggiano 19
Roasted Beets with Fresh Sliced Oranges
Arugula, Creamy Goat Cheese, Candied Walnuts, Shaved Prosciutto di Parma, House Lemon Vinaigrette Dressing 19
“Old School” Square Pizza (12 slices)
Bob Pantano Signature Tomato Pie
San Marzano Tomatoes, ExtraVirgin Olive Oil, Fresh Basil, Garlic, & Sprinkled Pecorino Romano & Parmigiano-Reggiano Cheeses 20
Margherita – Rosso
Buffalo Mozzarella, Parmigiano Reggiano, San Marzano Tomatoes, Garden Basil 24
Arrabiata – Rosso
San Marzano Tomatoes, Mozzarella, Pepperoni, Italian Sausage, Italian Long Hots, Sweet Roasted Peppers & Sauteed Kennett Mushrooms 29
Bruschetta & Garlic Shrimp – Bianco
Garlic & Olive Oil, Mozzarella Cheese, Chopped Tomato, Chopped Shrimp, drizzled with Pesto & Sprinkled with Parmigiano-Reggiano Cheese 29
Classico – Bianco
Garlic & Olive Oil, Roasted Spinach, Ricotta Cheese, Mozzarella Cheese, Sliced Beefsteak Tomatoes, & Sprinkled Parmigiano-Reggiano 24
Make Your Own – Square (Rosso/Bianco)
Extra Cheese, Pepperoni, Sausage, Meatball, Bacon, Mushrooms, Roasted Sweet Peppers, Italian Long Hots, Spinach, Sliced Tomato, Prosciutto, Shrimp, Broccoli Rabe, Ricotta, Gorgonzola, Arugula
Plain Cheese $18 / Each Topping $3
Handhelds
Includes: Jersey Shore Fries, House Coleslaw,& Pickle
All Jumbo Lump Crabcake Sandwich
Baked or Fried with Pankok Bread Crumbs On a Soft Sweet Round Brioche Bun with House Tartar Sauce, Lettuce, Tomato, & Red Onion 29
Pan-Fried Chicken Cutlet
Parmigiana Style with Gravy & Mozzarella or South Philly Style w/ Mild Provolone, Broccoli Rabe, & Roasted Peppers
Square Ciabatta Roll 14
Crusty Italian Long Roll 17
Grilled Filet Mignon Sandwich
On a Square Ciabatta Roll with Aged Swiss, Sweet Roasted Peppers, Caramelized Shallots, & Portobello Mushrooms 17
Prime Rib Philly Cheesesteak
On a Crusty Italian Long Roll Sliced Thin Roasted Prime Rib, Mushrooms, Roasted Sweet Peppers, Caramelized Shallots, & Melted Cooper Sharp Cheese 17
Italian Seasoned Roasted Porchetta
with Mild Provolone, Broccoli Rabe, & Sweet Roasted Peppers Square
Ciabatta Roll 14
Crusty Italian Long Roll 17
Grilled Italian Sausage with Roasted Sweet Peppers
On a Crusty Italian Long Roll, Mild Provolone, Pomodoro Sauce & Caramelized Shallots 17
Black & Blue Burger
Caramelized Shallots, Portobello Mushrooms, Shaved Maytag Gorgonzola, & Crispy Applewood Bacon 17
Aged Cheddar Burger
House Honey BBQ Sauce, Crispy Applewood Bacon, Lettuce, Tomato, & Red Onion 17
All American Burger
Cooper Sharp American Cheese, Lettuce, Tomato, & Red Onion 17
All Appetizers, Soups, Salads, Pizzas, & Handheld Sandwiches Are Served Before Main Course Dinner Entrees
Pasta
Dinners Include House Antipasto,Tomato Pie, Ciabatta Rolls, & House Salad
Spaghetti Pomodoro
With Homemade Meatballs or Italian Sausage 27
Large “Mezza Luna” Cheese Ravioli or Homemade Hand-Cut Ricotta Gnocchi
Traditional Pomodoro Sauce with Homemade Meatballs or Sweet Italian Sausage 29
Trio of Seafood Ravioli – 2 Shrimp, 2 Crab, & 2 Lobster
with a delicate Crab Sauce & Succulent Pieces of Jumbo Lump Crabmeat 45
Hand-Cut Gnocchi Bolognese
Homemade Ricotta Gnocchi with Veal, Lamb, & Pork Rib Ragu Served with Sweet Italian Sausage 34
Aspargus Stuffed Gnocchi
Tossed with Jumbo Lump Crabmeat & Asparagus Tips in a White Cream Sauce 45
Eggplant Parmigiano
Thin Lightly Pan-Fried Eggplant Layered with Pomodoro Sauce & Smoked Mozzarella
Served with a side of Homemade Spaghetti 29
Penne alla Vodka
Sweet Peas, Crispy Pancetta, Blush Vodka Sauce 29
Tortelloni Boscaiola
Italian Sausage Medallions, Sweet Peas, Shitake Mushrooms, White Cream Sauce 29
Prosciutto & Fontina Stuffed Sacchetti “Pasta Purses”
Tossed with Sweet Peas, Prosciutto, Portobello Mushrooms, & Jumbo Lump Crab 45
Fettucini Alfredo
Creamy Parmigianno-Regianno Alfredo with Chicken or Shrimp 34
Risotto ai Fruitti di Mare
Served Red or White – Mussels, Clams, Shrimp, Scallops, & Jumbo Lump Crabmeat 55
Seafood Linguini
Dinners Include House Antipasto,Tomato Pie, Ciabatta Rolls, & House Salad
Alla Pescatore
Shrimp, Scallops, & Jumbo Lump Crabmeat in a delicate Lobster Blush Sauce 49
Lobster Fradiavolo
Shrimp, Scallops, Jumbo Lump Crabmeat & Mussels in a spicy Lobster Blush Sauce topped with a 6 oz. South African Coldwater Lobster Tail 65
Shrimp Scampi
White Wine Sauce & Cracked Black Pepper 34
Alla Vongole
Middleneck Clams in a Garlic White Wine Sauce 34
Spaghetti & Jumbp Lump Crabmeat
All Jumbo Lump Crabmeat in Traditional Red Sauce, Spicy Red Sauce, or Garlic & Olive Oil 49
Pollo (Chicken) & Vitello (Veal)
Dinners Include House Antipasto,Tomato Pie, Ciabatta Rolls, & House Salad
Cutlet Parmigiano
Pan-Fried & Baked with Mozzarella & Parmigiano Cheeses with Spaghetti
Chicken 29 / Veal 37
Marsalla
Imported Marsalla & Portobello Mushrooms with Garlic Mashed Potato & Asparagus
Chicken 32 / Veal 39
Limone Con Granchio
Lemon Caper White Wine Sauce & Crabmeat with Garlic Mashed Potato & Asparagus
Chicken 42 / Veal 49
Saltimbocca
Sliced Thin Prosciutto, Fontina Cheese, Sage, Mushrooms, White Wine Sauce with Garlic Mashed Potato & Asparagus
Chicken 35 / Veal 42
Carciofi
Marinated Artichokes, Fresh Tomato, Large Shrimp, Lemon White Wine Sauce
with Garlic Mashed Potato & Asparagus
Chicken 37 / Veal 44
Pesce (Fish) & Carne (Meat)
Dinners Include House Antipasto, Tomato Pie, Ciabatta Rolls, & House Salad
All Entrees Below are Served with Garlic Mashed Potato & Roasted Asparagus Signature Baked Jumbo Lump Crabcakes
Signature Baked Jumbo Lump Crabcakes “All Jumbo Lump Crabmeat”
One Orange Size Crabcake 45
Two Orange Size Crabcakes 69
Stuffed South African Cold Water Lobster Tail (6 oz.) – Loaded with All Jumbo Lump Crab
One Stuffed South African Tail 59
Two Stuffed South African Tails 89
12 oz. Baked Chilean Sea Bass with Jumbo Lump Crabmeat
over Broccoli Rabe & topped with a delicate White Crab Sauce 69
12 oz. Mediterranean Salmon with Shrimp
Pan-Seared with Sundried Tomato, Jumbo Shrimp, White Wine Lemon Caper Sauce 42
Center-Cut “Certified Angus Beef” Steaks topped with a Chianti Wine & Shitake Mushroom Shallot Sauce
10 oz. Filet Mignon 65
16 oz. “Thick Cut” Ribeye 65
20 oz. Cowboy Steak “Bone-In Ribeye” 79
10 oz. Filet Mignon & Jumbo Lump Crab Gorgonzola
Creamy Gorgonzola Cheese Sauce, Sweet Roasted Red Peppers, Portobello Mushrooms, Loaded with Jumbo Lump Crabmeat 79
Grilled “Colorado” Lamb Chops (6)
with Fresh Rosemary, Roasted Garlic & Extra Virgin Olive Oil Broccoli Rabe & Roasted Peppers 69
14 oz. Prosciutto di Parma Wrapped Pork Chop
Frenched Center-Cut Pork Chop Stuffed with Maytag Gorgonzola drizzled with a Sweet Port Wine Reduction Sauce & Shitake Mushrooms 42
16 oz. “Big” Veal Chop Parmigiano
Butterflied & Pounded Thin then Lightly Breaded & Pan-Fried then Baked with Mozzarella Cheese & Pomodoro Basil Sauce with Spaghetti 47
Add to Any Meal:
Loaded Crabcake $25 / 5 Large Grilled Shrimp $8
6oz. Plain Lobster Tail $16 /
6oz. Crab Stuffed Lobster Tail $36
All Day Happy Hour Drink and Food Specials
Available Sunday Thru Thursday 11:30 To Close
&
Friday 11:30 To 5pm & Saturday 11:30 To 4pm
$6 Martinis / $6 Margaritas / $6 House Wines / $6 Frozens
$9.95 Share Plates
Full Size Order Fried Calamari (Spicy Or Regular)
Fried Mozzarella (5pcs) With Roasted Peppers, Balsamic Glaze, & Marinara
Pizza For 2
(Choose 1 Topping: Pepperoni/ Sausage/ Veggie Peppers, Mushroom, & Onion)
Philly Cheesesteak Spring Rolls & Fries With Sriracha Ketchup
Stuffed Long Hots (4 Pcs) With Italian Sausage, Cheddar, & Gruyere Cheeses
$12.95 Entrees
Grilled Shrimp Or Grilled Chicken Caesar Salad (Entree Size)
Roast Pork In Au Jus On Italian Roll With Thin Sharp Provolone, Broccoli Rabe, Roasted Sweet Peppers, Long Hots, Fries, Coleslaw & Pickle
All American Cheeseburger With Applewood Bacon, Lettuce, Tomato, Red Onion, Pickle, Coleslaw, & Fries
Fried Shrimp With Old Bay Fries With House Cocktail Sauce & Coleslaw
Roasted Salmon With Yukon Whipped Mashed Potato & Asparagus
Chicken Parm & Spaghetti
Rigatoni Pomodoro & Meatballs With A Scoop Of Ricotta
$5.95 Desserts
Sicilian Cannoli - Tiramisu - Italian Rum Cake - Strawberry Shortcake
“4 Course Dinner for 2” with a Bottle of Wine for $79.95
“4 Course Dinner for 2” with a Bottle of Wine for $79.95
Available Every Tuesday & Wednesday Nights 4pm to 10pm
Course 1
Grilled Italian Vegetable & Cheese Antipasto with Garlic & Rosemary Ciabatta Rolls & Crunchy Tomato Pie Served Family Style for the Table
Course 2 (Choose 2)
Mixed Green Tossed Salad with Honey Balsamic Vinaigrette Dressing
Mixed Berry Spinach Salad with Candied Walnuts, & Gorgonzola Cheese with Honey Balsamic Vinaigrette Dressing
Classic Romaine Caesar Salad with House Croutons
Course 3 (Choose 2)
Hand-Cut Ricotta Gnocchi or Large Cheese Ravioli with Meatballs or Italian Sausage
Chicken Parmigiano or Eggplant Parmigiano with Spaghetti
Pan-Seared Scottish Salmon in a White Wine Sauce with Sundried Tomato over Saffron Risotto & Roasted Asparagus
Flounder Francese Style with Jumbo Shrimp, Lemon White Wine Sauce with Garlic Mashed Potato & Roasted Asparagus
Veal Saltimbocco with Sage, White Wine, Shitake Mushrooms, Fontina Cheese, & Prosciutto di Parma with Garlic Mashed Potato & Asparagus
Lightly Breaded and Pan-Fried Veal Cutlet Parmigiano Style with Spaghetti
Linguini & Middleneck Clams with White Clam Sauce or Linguini & Shrimp Scampi
Fettucini Alfredo with Chicken or Penne Alla Vodka with Crispy Pancetta & Peas
Tortelloni Boscaiola – Sweet Italian Sausage, Green Peas, Shitake Mushrooms, White Cream Sauce
Course 4 (Choose 2)
Chocolate Temptation Cake, Limoncello Mascarpone Cake, Mixed Berry Torte, Tiramisu, Sicilian Cannoli, Strawberry Cheesecake, Pistachio & Ricotta Cheesecake,vTripe Chocolate Mousse Cake, Gelato, or Sorbetto
Includes a Bottle of Our House Merlot, Chianti, Cabernet, Pinot Noir, Pinot Grigio, Chardonnay, White Zinfandel
Prime Rib & Shrimp Dinner Special Every Thursday
PRIME RIB & SHRIMP THURSDAY’S!
Available EVERY THURSDAY 4pm to 10pm!
16 Oz. King Cut Prime Rib
With Portobello Mushroom & Sweet Vidalia Onion Au Jus
Served With
6 Large Grilled Shrimp
$39.95
Dinner Includes:
Our Signature Grilled Italian Vegtable & Cheese Antipasto With Garlic & Rosemary Ciabatta Rolls & Crunchy Tomato Pie, Served Family Style For The Table
Your Choice Of:
Mixed Green Tossed Salad Or
Spinach Salad With Fresh Strawberries, Gorgonzola, & Candied Walnuts
With Our Signature Honey Balsamic Vinaigrette Dressing Or
Classic Romaine Caesar Salad With House Croutons
Your Choice Of:
Loaded Baked Potato With Butter, Sour Cream, Bacon, Cheddar, & Scallions
Or
Baked Sweet Potato With Cinnamon & Butter
All Dinners Are Served With Roasted Asparagus
This Weekend's Dinner Features
Petite Surf n’ Turf
- 7 Oz. Center-Cut “Certified Angus Beef” Filet Mignon with Chianti Wine & Shitake Mushroom Shallot Sauce
- Served With 1 – All Jumbo Lump Crabcake
- Served With Garlic Mashed Potato & Roasted Asparagus $69
- Includes House Antipasto,Garlic Ciabatta Rolls, Crunchy Tomato Pie, & House Mixed Green & Romaine Tossed Salad
16 Oz. Bone-In New York Strip & Jumbo Lump Crab Gorgonzola
- 16 Oz. Bone-In “Certified Angus Beef” Ny Strip Steak With Jumbo Lump Crabmeat, Roasted Red Peppers, Shitake Mushrooms In a Gorgonzola Cheese Sauce
- Served With Garlic Mashed Potato & Roasted Asparagus $79
- Includes House Antipasto, Garlic Ciabatta Rolls, Crunchy Tomato Pie, &
- House Mixed Green & Romaine Tossed Salad
2.5 To 3 Lb Whole Lobster Dinner For 2 For $150
- Stuffed With 1 Lb Of All Crabmeat & Garlic Butter
- Served With 2 Individual Sides Of Garlic Mashed Potato & Roasted Asparagus & House Antipasto, Garlic Ciabatta Rolls, Crunchy Tomato Pie, & House Mixed Green & Romaine Tossed Salad
4-Course Pasta Sunday Dinner Menu
4-Course Pasta Sunday Dinner & Dessert For $35
Available On Sunday’s 12 Noon To Closing
Course 1
Grilled Italian Vegetable & Cheese Antipasto Served With Garlic & Rosemary Ciabatta Rolls & Crunchy Tomato Pie Served Family Style For The Table
Course 2 (Choose 1)
Mixed Green Tossed Salad Or
Baby Spinach Salad With Strawberries, Grogonzola, & Candied Walnuts with Our Signature Honey Balsamic Vinaigrette Dressing
Or
Classic Romaine Caesar Salad With House Croutons
Course 3 (Choose 1)
Spaghetti, Hand-Cut Ricotta Gnocchi, Or Large Cheese Ravioli
With Meatballs Or Italian Sausage
Penne Alla Vodka With Crispy Pancetta & Peas
Fettucini Alfredo With Chicken
Linguini & Shrimp Scampi
Linguini & Middleneck Clams In White Clam Sauce
Homemade Meat Lasagna With Meatballs Or Italian Sausage
Eggplant Parmigiano & Spaghetti
Chicken Parmigiano & Spaghetti
Veal Cutlet Parmigiano & Spaghetti
Tortelloni Boscaiola – Italian Sausage Medallions, Sweet Peas, Shitake Mushrooms, & White Cream Sauce
Course 4 (Choose 1)
Chocolate Temptation Cake, Strawberry Cheesecake, Pistachio Cheesecake, Limoncello Mascarpone Cake, Mixed Berry Torte, Italian Rum Cake, Tiramisu, Sicilian Cannoli, Gelato, Or Sorbetto
Group Dine-In Packages
DiPaolo's 4-Course Large Group Luncheon Package
Available 11:30am to 3:00pm
Minimum 25 Guests
Course 1 (Served Family Style for the Table As You Arrive)
Our Signature Grilled Italian Vegetable & Cheese Antipasto with Garlic & Rosemary Ciabatta Rolls & Crunchy Tomato Pie
Course 2 (Choose 1)
Mixed Green Tossed Salad with our Signature Honey Balsamic Vinaigrette Dressing
Baby Spinach Salad with Mixed Berries, Gorgonzola Cheese, Candied Walnuts with Our Signature Honey Balsamic Vinaigrette Dressing
Romaine Caesar Salad with Homemade Croutons, Shaved Parmigiano-Reggiano, & House Caesar Dressing
Nonna’s Traditional Italian Wedding Soup/ Pasta Fagioli/ Lentil Soup / Minestrone Soup (Choose 1)
Crespelle
“Abruzzese Specialty” thin Crepes rolled tight with Pecorino Romano Cheese & Cracked Black Pepper in Savory Chicken Broth
Course 3 (Choose 3)
(We will offer your 3 selections the day of the event to your guests and they will choose 1)
Chicken Parmigano or Eggplant Parmigiano & Spaghetti
Chicken Marsalla or Chicken Piccata with Garlic Mashed Potato & Roasted Asparagus
Roasted Salmon, White Wine Sauce, Sundried Tomato over Ristotto & Asparagus
Flounder Francese Style & Shrimp with a Lemon White Wine Sauce over Risotto & Asparagus
Our Signature Jumbo Lump Crabcake wtih Garlic Mashed Potato & Roasted Asparagus (Add $12)
Penne Alla Vodka with Crispy Pancetta & Sweet Peas
Spaghetti/Rigatoni/Penne Marinara with Meatballs or Italian Sausage
Large Cheese Ravioli & Meatballs or Italian Sausage
Hand-Cut Gnocchi & Meatballs or Italian Sausage
Linguini & Shrimp Scampi
Tortelloni Boscaiola – Italian Sausage Medallions, Peas, Shitake Mushrooms, White Cream Sauce
Fettucini Alfredo with Chicken or Shrimp
Homemade Lasagna with a Bolognese Ragu & Meatball
Frenched Bone-In Pork Chop Stuffed with Gorgonzola & Wrapped with Prosciutto di Parma drizzled with a Sweet Port Wine Reduction Sauce & Shitake Mushrooms
with Garlic Mashed Potato & Asparagus
Veal Saltimbocca with Prosciutto, Fontina Cheese, Sage, Shitake Mushrooms, & White Wine Sauce with Garlic Mashed Potato & Asparagus (Add $10)
Roasted or Grilled Prime Rib with Sweet Vidalia Onion & Shitake Mushroom Au Jus with Garlic Mashed Potato & Asparagus (Add $12)
7oz. Petite Filet Mignon with a Shitake Mushroom & Shallot Chainti Sauce
with Garlic Mashed Potato & Roasted Asparagus (Add $12)
Course 4 (Choose 1)
Tiramisu
Chocolate Temptation Cake
Triple Chocolate Mousse Cake
Italian Rum Cake
Sicilian Cannoli
Strawberry Cheesecake
Limoncello Mascarpone Cake
Strawberry Shortcake
House Creme Brulee with Mixed Berries
Displayed Celebration Sheet Cake (Yellow, Chocolate, Marble, or 1/2 & 1/2) Sliced & Served with Vanilla Bean or Chocolate Fusion Ice Cream
Miniature Cannoli, Mini Cream Puffs, Mni Eclairs Served Familty Style
Price
$35.00 Per Person
Plus 6.625% NJ State Sales Tax & 20% Service Gratuities
$250 Deposit is Required at Booking. Balance and Final Headcount is Due 72 Hours Before the Event.
Includes Unlimited American Regular or Decaffe Coffee, Hot Tea or Brewed Iced Tea, Sodas, & Juices.
We Can Customize Any Bar Package for your Event According to Your Burdget.
You Can Choose Any Color for Your Linen Tablecover & Napkin For Your Event at No Extra Charge.
Please Call 856-299-4645 and Ask for Sommer to Book your Event!
4-Course Served Dinner Group Package
Price
$39.95 Per Person
Plus 6.625% NJ State Sales Tax & 20% Service Gratuities
$250 Deposit is Required at Booking. Balance and Final Headcount is Due 72 Hours Before the Event.
Includes Unlimited American Regular or Decaffe Coffee, Hot Tea or Brewed Iced Tea, Sodas, & Juices.
We Can Customize Any Bar Package for your Event According to Your Burdget.
You Can Choose Any Color for Your Linen Tablecover & Napkin For Your Event at No Extra Charge.
Minimum 30 Guests
Course 1 (Served Family Style for the Table As You Arrive)
(All Items Are Included)
- Our Signature Grilled Italian Vegetable & Cheese Antipasto
- Cured Italian Meat & Cheese Antipasto
- Crispy Vine Ripened Tomato Bruschetta with Parmigianno-Reggiano
- Crispy Regular & Spicy Calamari Fritti
- Garlic & Rosemary Ciabatta Rolls & Crunchy Tomato Pie
Course 2 (Choose 1)
- Mixed Green Tossed Salad with our Signature Honey Balsamic Vinaigrette Dressing
- Baby Spinach Salad with Fresh Strawberries, Gorgonzola Cheese, Candied Walnuts with Our Signature Honey Balsamic Vinaigrette Dressing
- Romaine Caesar Salad with Homemade Croutons, Shaved Parmigiano-Reggiano, & House Caesar Dressing
- Nonna’s Homemade Italian Wedding Soup
- Homemade Pasta Fagioli or Lentil Soup or Minestrone (Choose 1)
- “Abruzzese Specialty” thin Crepes rolled tight with Pecorino Romano Cheese & Cracked Black Pepper in Savory Chicken Broth
Course 3 (Choose 3)
(We will offer your 3 selections the day of the event to your guests and they will choose 1)
- Chicken Parmigano or Eggplant Parmigiano & Spaghetti
- Half Rosemary Roasted Chicken with Spaghetti
- Chicken Marsalla or Chicken Piccata with Garlic Mashed Potato & Roasted Asparagus
- Mediterranean Salmon & Shrimp, White Wine Sauce, Sundried Tomatoes over Ristotto & Asparagus
- Flounder Francese Style with a Lemon White Wine Sauce over Risotto & Asparagus
- 8 oz. Jumbo Lump Crab Stuffed Flounder with Garlic Mashed Potato & Asparagus (Add $12)
- Our Signature Jumbo Lump Crabcake wtih Garlic Mashed Potato & Roasted Asparagus (Add $12)
- Penne Alla Vodka with Crispy Pancetta & Sweet Peas
- Spaghetti & Meatballs
- Large Cheese Ravioli & Meatballs
- Homemade Potato Gnocchi & Meatballs
- Linguini & Shrimp Scampi
- Fettucini Alfredo with Chicken
- Homemade Lasagna with a Bolognese Ragu & Meatballs
- Veal Saltimbocca with Fontina Cheese, Sage, Mushrooms, & White Wine Sauce with Garlic Mashed Potato & Asparagus (Add $10)
- Roasted or Grilled Prime Rib with Sweet Vidalia Onions & Portobello Mushroom Au Jus with Garlic Mashed Potato & Asparagus (Add $15)
- 8oz. Center-Cut Certified Angus Beef Filet Mignon with Sweet Vidalia Onion & Chianti Mushroom Sauce with Garlic Mashed Potato & Asparagus (Add $25)
Course 4 (Choose 1)
- Tiramisu
- Ultimate Chocolate Cake
- White & Dark Chocolate Mousse Cake
- Italian Rum Cake
- Torta Nocciola
- Ricotta & Pistachio Cake
- Frutti di Bosco (Mixed Berry Cake)
- Limoncello Mascarpone Cake
- Sicilian Cannoli
- Creme Brulee with Mixed Seasonal Berries
- Fragole (Strawberry) Cheesecake
- Displayed Celebration Sheet Cake (Yellow, Chocolate, Marble, or 1/2 & 1/2) Sliced & Served with Vanilla Bean or Chocolate Fusion Ice Cream
- Miniature Cannoli, Mini Cream Puffs, Mni Eclairs, Mini Cheesecakes Served Familty Style
Please Call 856-299-4645 or Email : to Book Your Party
